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Posted on June 16, 2011 at 12:58pm
Warmer weather arrived for a brief visit over the weekend. Warm enough to drag the plastic laundry baskets of thousands of left over garlic that didn't make it into the garlic field this past fall, out to the front porch for a breath of fresh air and a sorting out.
With the baskets full sitting in the room just of the kitchen and constantly smelling garlic 24/7 makes it difficult not to *think garlic*, want to eat garlic, cook with garlic, etc. Garlic is a tricky…
ContinuePosted on March 3, 2011 at 12:14pm — 1 Comment
Posted on February 23, 2011 at 2:27pm
Posted on February 19, 2011 at 12:08pm
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