Celebrate the culture of agriculture & share skills (Growing! Cooking! Eating!)

Molly Cousins
  • Female
  • Cambridge, MA
  • United States
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What kind of HOMEGROWN are you?
Convenience Store Culinarian, Dirt Under My Fingernails City Slicker
A bit about me:
Food blogger, amateur climber, architecture and psychology geek, biodiesel (and curly fries) enthusiast, cat lady in training.
Latest greatest meal cooked at home:
Butternut squash ravioli with a sage brown butter sauce, homemade sourdough loaf, and cranberry/goat cheese/arugula salad.
Currently reading:
The Flat World and Education; On Architecture
Currently listening to:
Tune-Yards, Hypnotic Brass Ensemble, Creedence Clearwater Revival (always)
My latest DIY project:
Woodworking (making my own shoe rack/shelving/coat rac creation)
Prepping my backyard for next year w/ raised beds and homemade compost!
How did you find HOMEGROWN.org?
Web site I recommend:


Molly Cousins's Blog

Stuffed Zucchini

I saw a recipe on Pinterest (one of my new go-to sources for food inspiration) for stuffed zucchini. I’ve dabbled with stuffed vegetable recipes, but usually they tend to feature tomatoes or gross red peppers. After positing this observation to my boyfriendly companion, he mumbled something about asking for stuffed peppers for his special birthday dinner every year when he was young. Great. Not looking forward to October, although I’ll make it for him because I like him and it’s…


Posted on July 5, 2012 at 12:30pm

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