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Rawfully Tempting (Barbara)
- Female
- Hillsborough, NJ
- United States
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- What kind of HOMEGROWN are you?
- Fill in the Blank
- Fill in the blank:
- A little of this and a little of that
- A bit about me:
- Raw Vegan Chef - passionate about teaching others how to prepare raw, living cuisine.
- Latest greatest meal cooked at home:
- Raw Mushroom Stroganoff on spiralized zucchini noodles
- Currently reading:
- My Upcoming Book..as I write it!
- Currently listening to:
- The ringing in my ears...
- My latest DIY project:
- Raw vegan, glulten free cookies and brownies
- How did you find HOMEGROWN.org?
- on google
- Web site I recommend:
- http://www.rawfullytempting.com
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Rawfully Tempting (Barbara)'s Blog
RAW LIVING, GLUTEN FREE
I'm so excited to have found a source for GLUTEN FREE HULLESS OATS. I sprout and dehydrate and make my own raw, living oat flour. This is one of the many wonderful ingredients in some of my treats. Yummmy!
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ContinuePosted on May 28, 2011 at 4:17am
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