HOMEGROWN

Celebrate the culture of agriculture & share skills (Growing! Cooking! Eating!)

Stephanie S
  • Female
  • Portland, OR
  • United States
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Profile Information

What kind of HOMEGROWN are you?
Dirt Under My Fingernails City Slicker, Fill in the Blank
Fill in the blank:
Wanna-be farmgirl still going to school in the city
A bit about me:
I'm really into growing food, preserving it in all kinds of neat ways, baking, and cooking in general. I'm always exploring new ways to connect with the earth and other people through food.
Latest greatest meal cooked at home:
curried ground lamb and rice with peas, golden raisins, and carrots. Delicious!
Currently reading:
seed catalogs for 2010
Currently listening to:
Mark Lanegan, Deconstructing Dinner (podcast)
My latest DIY project:
about to try my hand making homemade yogurt
Web site I recommend:
http://sentientbeans.wordpress.com/

Stephanie S's Blog

Pork & Cranberry Bean Chili



 

I made a wonderful chili for dinner out of my homegrown cranberry beans and a pound of local farm-raised pork. I just tried cranberry beans for the first time after I grew them in 2009. If you haven't eaten them yet I really recommend them. Not only are they gorgeous while growing in the garden, they are big, plump, creamy beans. Can you tell I'm a fan?

Ingredients:

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Posted on January 12, 2011 at 4:27pm

Comment Wall (1 comment)

At 3:54pm on December 8, 2010, Cornelia said…
Hi Stephanie,
I'm going through older profiles and came across your "currently listening to." Awesome choices! What are you listening to these days? I'm on the hunt for new music.

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