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Ready to make sauce. I have the Victorio put together, a… |
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Who here does CSA? I have been doing one on and off for the past 14 years. here is a link to my CSA page on my farm website…Continue
Started this discussion. Last reply by Amy Sirk Feb 21, 2011.
Added by Lucy Goodman
Added by Lucy Goodman
Added by Lucy Goodman
Yesterday at the local Kroger's store I saw they had certified organic Eggland's Best™ eggs on sale for the stupid low price of 99¢ a dozen. So I bought a dozen, not to eat but to show the huge difference between what we raise-pastured hens fed certified Organic soy based feed plus all the leafy greens, berries, insects, seeds, etc they can get their little beaks on…
Posted on June 19, 2013 at 11:58am — 2 Comments
I read an article on the wonders of winter spinach in Illinois and the author of the article seems flabbergasted that one can grow anything in winter. Read this story…
ContinuePosted on March 19, 2013 at 1:57pm — 1 Comment
As usual I planted more peppers than we needed for the Farm Share Initiative so instead of ignoring them until they rot and can be tossed on the compost i decided to can them and this is the result. I have not eaten any as the jars re still cooling as i write this but i am pretty sure this will be far more incendiary than any jar of jalapenos I might buy at the grocery store because I left in all the seeds and ribs and these peppers have been really hot this year.…
ContinuePosted on January 10, 2013 at 10:47am — 2 Comments
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