Celebrate the culture of agriculture & share skills (Growing! Cooking! Eating!)

Nettle Meadow Farm Checks In on the #Road2FarmAid

See what Nettle Meadow has been up to back at the farm this week then come learn all about cheesemaking from these hardworking New Yorkers in the HOMEGROWN Skills Tent at Farm Aid 2013!

Founded in 1990, Nettle Meadow Farm is a 50-acre goat and sheep dairy and cheese company in Thurman, New York, home to more than 300 goats, several dozen sheep, and a variety of farm and sanctuary animals. It is owned and operated by Lorraine Lambiase and Sheila Flanagan, both of whom are committed to the principles of natural ingredients, happy and healthy animals, and carefully hand-crafted artisan cheeses. You can learn more about healthy animals and cheese in Lorraine and Sheila's Cheesemaking 101, from 3:30 to 4 p.m. in the HOMEGROWN Skills Tent inside the HOMEGROWN Village at Farm Aid 2013!

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